Microwave Corn Bread

Ingredients

• 1 cup flour
• 1 tsp salt
• 3 tsp baking powder
• 2 tbsp sugar
• 3/4 cup yellow cornmeal
• 2 well beaten eggs
• 1 cup milk
• 1/4 cup vegetable oil

Instructions

1. Mix dry ingredients.
2. Add eggs, milk, and oil. Stir until just moistened.
3. Bake in greased 9" glass pan for 6.5 minutes at full microwave power.